November Buddha Bowl


Happy November! The first recipe of the month I thought I’d share with you is my November Buddha Bowl, using some seasonal veg. Continue reading “November Buddha Bowl”


Asian Bloody Mary


I love drinking Bloody Mary’s (minus the Worcestershire Sauce), especially on lazy Sunday mornings. But how about this for a little twist on the original…an Asian Bloody Mary. Simply swap the Worcestershire Sauce and Tabasco for Sriracha and wasabi paste, and that’s it! Serve as an aperitif before an oriental/asian inspired dinner party.